Title: Multigrain Sourdough Bread Abm
Categories: Bread
Yield: 1 Loaf

2	ts	Dry yeast
3/4	c	Rye flour
2	c	Whole wheat flour
1 1/2	c	Bread flour
3	tb	Wheat germ
3	tb	Oat bran
1/2	c	Corn meal
2	tb	Gluten
3	tb	Cracked wheat
1	ts	Salt
4	tb	Molasses
3	tb	Olive oil
1/2	c	Sourdough starter
2	c	Warm water

Add the ingredients in the order listed. Select White Bread. Press Start.

Originally posted by Sharon Stevens. Reposted by Joel Erlich

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